Caramel végan. Healthier, all natural ingredients, and goes perfectly with everything you pour it over!! This stuff is liquid gold - so good! A delicious, creamy, naturally sweetened sauce perfect for any dessert!

Salted caramel sauce that's made from coconut milk and coconut sugar. It's a dairy-free, paleo and vegan caramel sauce. This vegan caramel sauce is life-changing, seriously. Vous pouvez cuisiner Caramel végan using 5 ingrédients et 4 pas. Voici comment vous réalisez cela .

Ingrédients de Caramel végan

Préparez 80 gr of sucre de coco.
Préparez 20 gr of sucre.
C'est 140 gr of soja cuisine.
C'est 30 gr of beurre de coco.
C'est 10 gr of d'eau.

Dangerously addictive, ooey-gooey, rich & thick vegan caramel sauce. A lot of vegan caramel calls for dates, coconut sugar or tahini. I wanted to make this recipe with ingredients you (hopefully) always have in the pantry! After many requests for a dairy-free and Vegan My Vegan Caramel Sauce recipe is so easy, anyone can make it, and anyone would love it.

Caramel végan instructions

Mettre les sucres et l'eau dans une casserole et faire chauffer 3 min à feu moyen.
Hors du feu, ajouter le beurre et la crème. Mélanger.
Mettre à nouveau à feu doux et laisser chauffer doucement 6 min. Remuer régulièrement..
Verser le caramel dans un récipient hermétique et laisser refroidir. Conserver au frais.

I've tried many different vegan caramel sauce recipes over the years and this is by far the most authentic tasting dairy-free caramel ever! Why you will love this vegan salted caramel sauce… Vegan Caramel Buttercream, made with homemade caramel sauce. Includes a video showing you how to make this easy vegan frosting. These date caramels are incredibly delicious. Rich and creamy like classic caramels, they don't have any actual cream, making them a vegan-friendly treat.